HQ Meats
Brie Stuffed Chicken Breast
Brie, pesto, and sun-dried tomatoes stuffed into a boneless chicken breast, then topped with salt, black pepper, and smoked paprika. Absolutely to die for.
Cook from frozen at 400°F for 30–35 minutes in the oven (about 20 minutes in the air fryer), or until the breast reaches an internal temperature of 160°F, then let rest 5–10 minutes until it reaches 165°F.
Shipping & Delivery
Local (GTA): order by 3:00 PM for same-day dispatch. Delivery fee is calculated automatically by postal code at checkout.
Across Canada: shipped frozen with dry ice and ice packs via UPS Express, arriving in 1–2 business days. A $36 packing and dry-ice fee applies. Free shipping over $500 to ON, QC and MB, and over $650 to SK, AB, BC, NB, NS and PE. We don't ship to NL or the territories.
Full shipping details →
