Savor the bold, beefy flavor of our Alberta AAA Hanger Steak — often called the “butcher’s steak” for its rich taste and tenderness. Known for its deep marbling and juicy texture, this cut is prized by chefs and food lovers alike. Perfect for grilling, pan-searing, or slicing for steak frites, it delivers a restaurant-quality experience right at home.

At HQ Meats, we source only premium Alberta AAA beef, hand-cut to ensure consistency and quality in every portion. Best enjoyed cooked to medium-rare, this versatile steak is ideal for casual dinners or gourmet presentations.

Serving Suggestion:
Season simply with salt and pepper, then sear in a cast-iron skillet for a caramelized crust. Serve with crispy fries, roasted vegetables, or chimichurri for a classic steakhouse-style meal.