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Miyazaki Japanese A5 BMS 12 Wagyu Ribeye
Raised in Japan's prestigious Miyazaki prefecture and graded at the highest possible A5 level with an extraordinary BMS 12 marbling score, this ribeye delivers unmatched buttery texture and deep umami character. Prized as the most indulgent Wagyu cut, its intense marbling renders into a silky, melt-in-your-mouth experience when gently seared — the definition of authentic Japanese Wagyu.
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