About This Product
A premium sunflower oil infused with white truffle aroma — slightly milder and more delicate than black truffle oil.
How to Use It
- Drizzle over finished dishes — pasta, risotto, or grilled meats.
- Add off the heat to preserve the aroma.
- Use sparingly — a few drops is usually enough.
Chef's Tip
White truffle oil is more delicate than black — use it on lighter dishes like risotto or eggs where it won't be overpowered.
A guide from HQ Meats.
