Breakfast Wraps — Reheating Guide

About This Product

Our Breakfast Wrap is packed with sausage and egg, finished with chipotle mayo and melted mozzarella, all wrapped up and ready to heat. A hearty, grab-and-go breakfast made the way we'd make it ourselves.

How to Reheat It

  1. Bake directly from frozen — no need to thaw.
  2. Oven: bake at 220°C/425°F for 50 minutes, until hot throughout.
  3. Air fryer: cook at 220°C/425°F for 30–35 minutes, until hot throughout.

Safe Reheating Temperature

Food Type Minimum Internal Temperature
Pre-cooked/prepared foods 74°C / 165°F

Check with a digital thermometer to confirm the center reaches at least 74°C/165°F. Only reheat once. (Source: Health Canada safe cooking temperature guidelines.)

Ingredients

Sausage, Egg, Chipotle Mayo, Mozzarella, Tortilla Wrap.

Chef's Tip

Baking straight from frozen at a high heat is what gets the tortilla crisp instead of soggy — don't thaw it first.

A guide from HQ Meats.